Serves: 2
Ingredients:
1/2 cup Ice cubes
2 Caffè di artisan coffee pods
1 cup cold milk
2 scoops of ice-cream
3 tablespoons whiskey or rum
2 tablespoons salted caramel sauce
Directions:
1. Blend all the ingredients until frothy.
2. Taste and add more ice-cream, coffee or whiskey if needed.
3. Pour into a serving glass.
