Serves: 2
Ingredients:
2 Caffè di Artisan coffee pod
1 cups hot water
1 tablespoon sugar or to taste
1/4 cup whiskey
For Garnish:
Fresh Whipped cream
Powdered Cinnamon (optional)
Directions:
1. Add the contents of the coffee in a serving cup. Froth it up. Add hot water, sugar, and mix.
2. Pour whiskey and give it a quick stir.
3. Top with some fresh whipped cream and powdered cinnamon.
Notes: To make fresh whipped cream, blend 1/2 cup of heavy whipping cream, 2 tablespoons sugar and 2 drops of vanilla until soft peaks form. Blend it only for few seconds or else the cream will curdle.
