Serves: 1
Ingredients:
1 Caffè di Artisan luxury coffee pod
1 Cup milk
1 Tablespoon maple syrup
2 Tablespoons pecan butter
Pinch of salt
1/4 Teaspoon cinnamon powder
Toppings:
Whipped cream
Salted Caramel Sauce
Toasted pecans, chopped
Directions:
- Blend all the ingredients until smooth. Taste and adjust sweetness by adding more maple syrup if needed. Pour into a serving glass.
- Serve with whipped cream, drizzle some salted caramel sauce and sprinkle some chopped pecans.
