Care about your health? Looking for recipes that are lip-smackingly good but don’t make you feel guilty? You’ve come to the right place.
Most important, our liquid coffee pods are full of pure natural goodness. Chock-a-block with anti-oxidants, vitamins and other nutrients, they will put a pep in your step all day.
Plus, they have no preservatives. None whatsoever.
Our coffee is made with alkaline water and is great for your gut health. It will never give you acidity, which is actually a problem of machine-made coffee (because rancid oils coat the machine innards and dissolve into subsequent cups).
It is also Certified Kosher, non-GMO, Gluten-free, Keto and Paleo-friendly.
The question in your mind: sure it is healthy, but is it good? Coffee connoisseurs call it The Best Coffee in World. Bar none.
Now for the recipes. Whether you are looking for a breakfast in a glass or even to eat (think mocha oats or pancakes) or a guilt-free snack (Almond and coffee bites, vegan popsicles), we have something for your every whim. Here goes:
Serves: 6 Ingredients: 400 ml thick coconut milk 1 cup almonds, blanched 1 Caffè di Artisan coffee pod 1/4 cup + 2 tablespoon honey or to taste 1/2 teaspoon vanilla extract (optional) Directions: 1. Soak blanched almonds in 2 cups of hot water for 30 minutes. Rinse and blend it with 1 cup of fresh water to make a fine paste. 2. Add coconut milk to a bowl and add the almond paste. 3. Add coffee and honey and mix well. Taste and adjust coffee and sweetness as needed. 4. Pour into popsicle molds and place in the freezer until...
Serves: 1
Ingredients:
1 or 2 Caffè di Artisan Luxury Coffee Pods
1 cup milk of your choice
3/4 cup rolled oats
2 tablespoons cocoa powder
2 tablespoons honey or maple syrup
Directions:
1. Add all the ingredients to a jar or a bowl with a tight fitting lid. Mix well, cover and refrigerate.
2. Enjoy with your favorite fruits or berries.
Notes: Sweeten with more honey or maple syrup if needed.
Serves: 1-2 Ingredients: 1 or 2 Caffè di Artisan luxury coffee pods 2 tablespoons olive oil 3 tablespoons maple syrup or honey 1 and 1/2 cup rolled oats 1 teaspoon vanilla extract 3/4 cup sliced almonds 1/2 cup good quality chocolate chips or chunks. Directions: 1. Preheat the oven to 325 Degrees Fahrenheit/160 Degrees Celsius. 2. Add coffee, olive oil, honey to a bowl and mix well. 3. Now add the rolled oats and vanilla and combine well to moisten the oats. 4. Spread on a baking sheet lined with parchment paper. 5. Bake for 30 minutes, stirring every 10...
Serves: 2 Ingredients: 1 cup white whole wheat flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup buttermilk 2 tablespoon honey or sugar 1 egg 2 tablespoons melted butter 1 Caffè di Artisan coffee pod 1/4 teaspoon vanilla extract 1/2 cup chocolate chips (mini chocolate chips are ideal) 1/2 cup sliced almonds (optional) Directions: 1. In a cup, combine the wet ingredients (Buttermilk, honey, egg, melted butter, coffee and vanilla extract). 2. In another bowl, whisk the dry ingredients (Flour, baking powder, baking soda and salt). 3. Add the wet ingredients to the dry ingredients...
